Sunday, November 25, 2007

Lava, St Kilda East

Last night, having snatched once more at the ring of power, Howard fell like Gollum into the lava of political death. So it seems only fitting to be writing about my breakfast at Lava, 219 Carlisle Street, East St Kilda, Tel +61 3 9527 2205. You can almost smell it. Howard, and all his pork, going down in flames. Mmmm... crispy bacon. Makes me hungry.


Lava's bacon, while not especially crispy, was good enough, especially when combined with a chunk of avocado and some sauteed mushrooms. Rounded out with a large serve of scrambled eggs, the "Lava breakfast" was very satisfying. A Snickers breakfast, if you like. You won't leave this place hungry.

Perched on the corner of a large communal table (very handy for reading the newspapers and checking out what others are eating), I eye-balled at least a couple of tasty offerings. The potato rosti, for example, is actually eggs florentine (poached with spinach and hollandaise) served on a rosti rather than muffins. The gluten-free crowd should love it. Or, for vegans, they offer house-made Lava beans served with feta on toast. Both looked good. If these don't float your boat, there are many other choices on the menu: muffins, croissants, banana bread, muesli, pancakes, porridge, omelettes (with or without yolks) and more.

In case you missed it, the quote of election night has to go to Kerry O'Brien, reflecting on the McKew-Howard battle for Bennelong: "It looks like a 5% swing to the ABC..."

15/20 "rosti florentine"


Eggs & Bacon $10.60 BB100 +6%

Labels: , , , , , ,


Anonymous Anonymous said...

only one problem with your 'vegan' suggestion Jamie - fetta ain't vegan.

27/11/07 11:38  
Blogger Jamie Wodetzki said...

Oops... yes, my mistake, I saw a "V" next to the dish on the menu and assumed vegan when in fact it is merely vegetarian. Vegan's can always pick out the bits of fetta, I suppose... or maybe not ;-) Perhaps order the beans without the fetta?

27/11/07 15:18  

Post a Comment

<< Home