Friday, February 17, 2006

Three Eggs, Bondi Beach

If there's a Sydney equivalent of St Kilda's Galleon Cafe, then I think it's Three Eggs, 100 Brighton Bvd, Bondi Beach, Tel +61 2 9365 6262. It has the same shabby charm as the Galleon, the same around-the-corner-down-the-road obscurity, and (it seems) the same loyal fan-base of locals. It also does a mean breakfast.



My parmesan scrambled eggs with bacon and avocado were most enjoyable. Good scrambles, pretty good bacon (enhanced by HP sauce), ripe avocado, and two slices of an excellent white toast... crunchy on the surface, yet dense and soft at the core. The coffee was very good too.

Of course, food tastes better when you feel good. So the friendly staff, buzzy vibe, and a bright red feature wall each play a part in the Three Eggs experience. My only complaint was that on a sticky day (like today) the place gets a bit hot and stuffy.

three eggs

Other noteworthy egg dishes include a goat's cheese omelette with mushrooms, spinach and sage; and a poached egg with prosciutto-wrapped asparagas, parmesan and balsamic. Sweet-tooths may prefer the buttermilk pancakes with hazelnut butter, banana and date syrup. Or maybe raisin toast with marscapone, walnuts and honey.

16/20 "nice avs"



Eggs & Bacon $11.30 BB100 +13%

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Saturday, October 29, 2005

Blue Orange, Bondi

If you're planning to take a dip in the Bondi surf, make sure you do it before having brekky at Blue Orange, 49 Hall Street, Bondi Beach, Tel +61 2 9300 9885. There was no way I was dragging my bloated body onto the beach after such a huge plate of eggs, bacon, snags, mushies and corn bread. The whale rescue team would've been rolling me back to deeper water within minutes.



This place is like a strange blend of beach bungalow and ski lodge, but it works. Pine panelled walls, low corky ceiling, comfy banquettes and windows that open onto the busy Bondi street. Very cool.

But it's the food that really won me over. Tasty scrambles, delicious bacon, two beef bangers, juicy garlic roasted mushrooms and a magnificent slice of home-made corn bread. Throw in great Lavazza coffee, HP sauce and quick service and you're in brekky heaven. No weak links.

18/20 "mmm... corn bread"

score

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