Red Flame Diner, New York
There are certain things New York is famous for, and one of them is the lox-cream-cheese-bagel. And there are certain bagels that are more famous than others, and one of them is H&H. What really matters with bagels, however, is not so much fame as freshness, and I was very satisfied with the freshness of these H&H bagels at the Red Flame Diner. I wonder if Kramer made them?
Labels: bagel, lox, new york, red flame diner
posted by Jamie Wodetzki at 9:30 am
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1 Comments:
Hi,
Well, this one resembles more like a breakfast :-)
Here (Portugal) breakfast is usually bread and butter and some milk with coffee or chocolate.
Take care,
José
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