Greasy Joe's, St Kilda
Greasy Joe's - 68 Acland Street, St Kilda, Tel +61 3 9525 3755 - has got its mojo back. It's bigger than ever (they've annexed the place next door). The vibe is good. And you'll struggle to find a better fry-up anywhere in town. My breakfast with "the lot" was a hearty feast. The "triple bypass breakfast" may well kill you. Three eggs, three snags, three bits of bacon, three hash browns, fried onions... and a porterhouse steak. BYO defibrillator.

Back in the 90s, during a brief period of exile in Canberra, GJ's was one of the Melbourne experiences I missed and craved the most. The thought of parking myself in a booth for a lazy 3pm Saturday brekky of eggs benny made me wonder what I was doing in a freezing wasteland where they served lattes in poncy tall glasses with stems. Then, in more recent times, I had some dud experiences, and I feared that old school Joe's was dead (or suffering from serious heart problems).
After today, I fear no more. GJ's is back. The food is as good as ever, and the kooky but efficient St Kilda staff are on the job. One of the waiters (a bloke) looked like a cross between Nicole Ritchie and a roadie... skinny black jeans and sneakers with a super-size pair of pink sunnies. Very fetching.
The only let-downs were the button mushies (too wet) and the hash browns (too soggy). Otherwise, the eggs were superb, the meats tasty, and the Grinders coffee excellent.
17/20 "triple bypass breakfast"

Eggs & Bacon $8.50 BB100 -15%

Back in the 90s, during a brief period of exile in Canberra, GJ's was one of the Melbourne experiences I missed and craved the most. The thought of parking myself in a booth for a lazy 3pm Saturday brekky of eggs benny made me wonder what I was doing in a freezing wasteland where they served lattes in poncy tall glasses with stems. Then, in more recent times, I had some dud experiences, and I feared that old school Joe's was dead (or suffering from serious heart problems).
After today, I fear no more. GJ's is back. The food is as good as ever, and the kooky but efficient St Kilda staff are on the job. One of the waiters (a bloke) looked like a cross between Nicole Ritchie and a roadie... skinny black jeans and sneakers with a super-size pair of pink sunnies. Very fetching.
The only let-downs were the button mushies (too wet) and the hash browns (too soggy). Otherwise, the eggs were superb, the meats tasty, and the Grinders coffee excellent.
17/20 "triple bypass breakfast"

Eggs & Bacon $8.50 BB100 -15%
Labels: 17, eggs, greasy joes, grinders, hangover, scrambled, st kilda